Hej you!

Hey there! I'm Eugene, now in Warsaw. In my free time, I cook, I write, I share what I learn. Food and people bring me joy. This blog? It's my happy place.

Featured

• Why I started this blog

  13 Sep, 2025

  Why I started this blog - to share my love for cooking, honor my mother's memory, and document everything I learn — especially about food, writing, and life.

  By Eugene Venger

Recent Posts

• Crazy Tasty Tuscan Chicken

  16 Sep, 2025

  My take on creamy Tuscan chicken—rich, hearty, and easy. I followed a classic recipe with one twist: Herbes de Provence instead of oregano. The sauce is incredible, especially over rice.

  By Eugene Venger